Description
Westcountry beef cooked slowly with red wine, smoked bacon & mushrooms to give a wonderful flavour.
Serves 2
BRONZE award winning pie at this years British Pie Awards.
Beef & Red Wine
£6.00
£6.00
Westcountry beef cooked slowly with red wine, smoked bacon & mushrooms to give a wonderful flavour.
Serves 2
BRONZE award winning pie at this years British Pie Awards.
You must be logged in to post a review.
Reviews
There are no reviews yet.