Ingredients: Pastry (wheatflour (wheat, calcium, iron, niacin, thiamin), cake margarine, vegetable shortening (palm, rapeseed), flex, salt), Filling (minced pork (42%), rusk, water, salt, pepper, sodium sulphate), Glaze (rapeseed oil, sugar, cornflour, vegetable protein (pea), starch (tapioca)).

Allergens: Wheat, Rusk, Sodium Sulphate.

KEEP REFRIGERATED at 2ºc – 5ºc