Description
Rhubarb
Lightly poached rhubarb in a light syrup in a sweet pastry.
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Ingredients: Pastry (wheat flour (wheat, calcium carbonate, iron, niacin, thiamine), Maizebite (wheat, maize), Marvello (vegetable oils (palm, rapeseed), water, salt, emulsifier (polyglycerol esters of fatty acids), flavouring, colour (annatto, curcumin)), water, sugar, baking powder, salt), Filling (rhubarb slices, water, sugar, dextrose, cornflour, citric acid, preservative (E220)), Glaze (rapeseed oil, sugar, cornflour, vegetable protein (pea), starch).
Allergens: Wheat.
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